Digital Library for the Food Sector
The ISEKI-Food Digital Library, initially developed by the FooD-STA project and integrating inputs from the ISEKI-Food Network, the TRAFOON Project and SEA-ABT Project offers a collection of digital teaching materials covering different target groups, categories and formats, such as tutorials, eBooks, Audios, and Videos …
Although IFA has made every attempt to ensure the accuracy and reliability of the information provided on this database, IFA does not accept any responsibility or liability for the accuracy, content, completeness, legality, or reliability of the content and uploaded files enclosed in this database. This is of the entire responsibility of the contact person.
Usage instructions
Results are displayed below the search options, you may need to scroll down to see them.
Please use the search options to filter the results for the content you are interested in.
Simply select the appropriate checkboxes and then click on the "Apply" button.
Results are displayed below the search options, you may need to scroll down to see them.
Please use the search options to filter the results for the content you are interested in.
Simply select the appropriate checkboxes and then click on the "Apply" button.
Title |
Category | Sector | Target groups | Training Formats | Language | Added (sortable) |
|---|---|---|---|---|---|---|
| Strengthening, linking, renewing, distributing, earning: cooperation in chains and agrologistics | Quality & Safety | Fish | Students | PDF file | Dutch | 3 years 6 months ago |
| Structuration of pasta | Processing | Grains | Students | PDF file | French | 3 years 6 months ago |
| Structure of Business | Entrepreneurship | Other | Students | PDF file | Slovenian | 3 years 6 months ago |
| Studies show reishi mushrooms benefit people stricken with a variety of ailments. | Quality & Safety | Vegetables | Students | Web page | English | 3 years 6 months ago |
| Study on nutritional benefits of processed fruit and vegetables | Quality & Safety | Fruits | Professionals | Web page | English | 3 years 6 months ago |
| Study shows benefits of mushroom consumption | Quality & Safety | Vegetables | Students | Web page | English | 3 years 6 months ago |
| Sturgeon friendly caviar | Processing | Fish | Students | PDF file | Czech | 3 years 6 months ago |
| Succession in newly constructed reservoirs | Primary Production | Fish | Students | PDF file | Czech | 3 years 6 months ago |
| Sud'n'Sol | Processing | Fruits | Students | Web page | French | 3 years 6 months ago |
| Sugars… Not Only Sweeteners | Quality & Safety | Fruits & Vegetables | Students | PDF file | English | 3 years 6 months ago |
| Suitability and safety aspects of cereals and pseudocereals for gluten-free foods | Quality & Safety | Grains | Students | Web page | English | 3 years 6 months ago |
| Suitable fish species used in intensive aquaculture | Primary Production | Fish | Students | PDF file | Czech | 3 years 6 months ago |
| Summary Records : "Innovative eco-design for a sustainable French durum wheat sector" | Marketing | Grains | Students | PDF file | French | 3 years 6 months ago |
| Superfood alert – probiotic olives for healthy gut | Quality & Safety | Oil & Fat | Students | Web page | English | 3 years 6 months ago |
| Supergrains! Why quinoa, farro, chia and amaranth should be in every formulator's toolkit | Quality & Safety | Grains | Students | Video | English | 3 years 6 months ago |
| Support of entrepreneurship and enhancing of competitiveness - Fish sector | Entrepreneurship | Fish | Students | PDF file | English | 3 years 6 months ago |
| Support of Entrepreneurship and Enhancing of Competitiveness in the fish sector | Entrepreneurship | Fish | Students | PDF file | English | 3 years 6 months ago |
| Surface Phenomena and Colloids | Processing | Food | Students | Web page | English | 3 years 6 months ago |
| Surface Tension Measurement with Tensiometer | Food Analysis | Education & Training, Other | Students, Trainers & Teachers, Professionals | Video, Demonstration | German | 2 years 8 months ago |
| Survey of Water use in the California Food Processing Industry | Processing | Fish | Students | PDF file | English | 3 years 6 months ago |
| Sustainability of a regional food chain | Primary Production | Fish | Students | PDF file | Dutch | 3 years 6 months ago |
| Sustainable Agriculture Institute (CSIC) | Entrepreneurship | Grains | Students | Web page | Spanish | 3 years 6 months ago |
| Sustainable living: Innovative ways to grow your own food! | Miscellaneous | Vegetables | Students | Video | English | 3 years 6 months ago |
| Sustainable regional products in the care | Miscellaneous | Fish | Professionals | PDF file | Dutch | 3 years 6 months ago |
| Sustainable usage of water in olive groves | Primary Production | Oil & Fat | Students | PDF file | Portuguese | 3 years 6 months ago |
| Swiss Farmer's Union | Entrepreneurship | Grains | Professionals | Web page | English | 3 years 6 months ago |
| Swiss Food Research | Entrepreneurship | Fish | Web page | English | 3 years 6 months ago | |
| Swiss Fruit Union | Entrepreneurship | Fruits | Professionals | Web page | German | 3 years 6 months ago |
| Swiss Nature | Entrepreneurship | Grains | Students | Web page | English | 3 years 6 months ago |
| Swisscofel-Swiss Association for Fruits and Vegetables Trade | Entrepreneurship | Fruits | Professionals | Web page | German | 3 years 6 months ago |
| SwissGAP | Entrepreneurship | Fruits | Web page | French | 3 years 6 months ago | |
| Sym’Previus for beginners | Quality & Safety | Food | Students | PDF file | English | 3 years 6 months ago |
| Syrup preparation | Processing | Other | Students, Trainers & Teachers, Professionals | Video | 2 years 10 months ago | |
| System of patent protection and its significance in food industry. | Entrepreneurship | Fish | Students | PDF file | Serbian | 3 years 6 months ago |
| System of patent protection and what it means in food production | Entrepreneurship | Entrepreneurship | Students | PDF file | Serbian | 3 years 6 months ago |
| Systematic Business | Entrepreneurship | Other | Students | PDF file | Slovenian | 3 years 6 months ago |
| Table olives: varieties, types and presentations | Quality & Safety | Entrepreneurship | Web page | Spanish | 3 years 6 months ago | |
| Tagus Valley | Entrepreneurship | Fish | Professionals | Web page | English | 3 years 6 months ago |
| Tank cleaning in the sanitary industries | Quality & Safety, Hygienic Design, Miscellaneous | Education & Training, Other | Students, Trainers & Teachers, Professionals | Video | English | 2 years 9 months ago |
| Tartary buckwheat is coming | Processing | Grains | Students | Video | Slovenian | 3 years 6 months ago |
| Tasty and healthy gluten-free bakery products and pasta | Quality & Safety | Grains | Students | PDF file | English | 3 years 6 months ago |
| Teagasc | Primary Production | Grains | Professionals | Web page | English | 3 years 6 months ago |
| Technical center for the conservation of agricultural products | Quality & Safety | Grains | Professionals | Web page | English | 3 years 6 months ago |
| Technical institute for research and experimentation in organic agriculture | Quality & Safety | Fruits | Students | Web page | French | 3 years 6 months ago |
| Technological innovations and safety aspects of fermented table olives | Quality & Safety | Grains | Students | PDF file | English | 3 years 6 months ago |
| Technology for fermentation and maturation process of beer production | Processing | Beverage | Students, Trainers & Teachers, Professionals | Web page | English | 2 years 10 months ago |
| Technology meets the market: And IPR protection: what should I know? | Entrepreneurship | Entrepreneurship | Students | PDF file | English | 3 years 6 months ago |
| Technology meets the market: how technology transfer generates innovation? | Miscellaneous | Entrepreneurship | Students | PDF file | English | 3 years 6 months ago |
| Technology of blackberry production | Quality & Safety | Fruits | Students | PDF file | Serbian | 3 years 6 months ago |
| Technology of blueberry production | Primary Production | Fruits | Students | PDF file | Serbian | 3 years 6 months ago |
