Digital Library for the Food Sector

The ISEKI-Food Digital Library, initially developed by the FooD-STA project and integrating inputs from the ISEKI-Food Network, the TRAFOON Project and SEA-ABT Project offers a collection of digital teaching materials covering different target groups, categories and formats, such as tutorials, eBooks, Audios, and Videos …


Although IFA has made every attempt to ensure the accuracy and reliability of the information provided on this database, IFA does not accept any responsibility or liability for the accuracy, content, completeness, legality, or reliability of the content and uploaded files enclosed in this database. This is of the entire responsibility of the contact person.


Usage instructions
Results are displayed below the search options, you may need to scroll down to see them.
Please use the search options to filter the results for the content you are interested in.
Simply select the appropriate checkboxes and then click on the "Apply" button.


Titlesort descending Category Sector Target groups Training Formats Language Added (sortable)
AIPO - Italian Association of Olive Products Quality & Safety Oil & Fat Professionals Web page Italian 1 year 8 months ago
Aleva Entrepreneurship Fruits Students Web page Serbian 1 year 8 months ago
Aller aqua Poland LTD Primary Production Fish Students Web page English 1 year 8 months ago
Alpfruits SA Marketing Fruits Students Web page German 1 year 8 months ago
Alpina Savoie Entrepreneurship Grains Students Web page French 1 year 8 months ago
Amazing food processing line Processing Dairy, Beverage, Other Students, Trainers & Teachers Video English 10 months 2 weeks ago
Amino Acid Quiz Food Chemistry Food Students Web page English 1 year 8 months ago
An innovative process for extracting bioactive compounds from wheat Quality & Safety Grains Students Web page French 1 year 8 months ago
An olive oil ice-cream: the result of a collaboration between producer, business and school Processing Fruits Students Web page Spanish 1 year 8 months ago
An overview of safety concerns: from the fish feed to the fish on a plate Quality & Safety Fish Students PDF file English 1 year 8 months ago
Anaerobic Wastewater Treatment Facility in the Food Industry Quality & Safety Food Students Web page English 1 year 8 months ago
Analysis of chemical trace contaminants in foods: performance and limits Quality & Safety Food Students PDF file English 1 year 8 months ago
Analysis of Food Products Food Analysis Food Students Web page English 1 year 8 months ago
Analysis of juices and carbonated beverage with density and refractive index measurement Quality & Safety, Processing, Food Analysis, Food Chemistry Beverage, Education & Training, Food, Other Students, Trainers & Teachers Video English 11 months 1 day ago
Analytical Solution for Heat Transfer in Infinite Slab, Infinite Cylinder and Slab Processing Food Students Web page English 1 year 8 months ago
Ancient grains and pseudocereals: a popular alternative to classic cereals Miscellaneous Grains Students Web page German 1 year 8 months ago
Andalucía Emprende Public Foundation Entrepreneurship Fish Students Web page Spanish 1 year 8 months ago
Andalusian Federation of Agrarian Cooperatives (FAECA) Quality & Safety Fruits & Vegetables Students Web page Spanish 1 year 8 months ago
ANICAV - National Association of Industrial Conserved Foods Quality & Safety Fruits & Vegetables Students Web page Italian 1 year 8 months ago
ANICP – Portuguese National Association of Canned Fish Manufactures Quality & Safety Fish Professionals Web page English 1 year 8 months ago
Animation falling film evaporator Processing, Food engineering Other Students, Trainers & Teachers Video English 12 months 8 hours ago
ANPOC - National Association of Cereal, Protein crop and Oil seed Producers Entrepreneurship Grains Professionals Web page Portuguese 1 year 8 months ago
Apellation of origin olive oil in Spain Marketing Oil & Fat Students Web page Spanish 1 year 8 months ago
APH - Portuguese Society of Horticulture Entrepreneurship Fruits & Vegetables Students Web page Portuguese 1 year 8 months ago
Application of buckwheat in bakery and pastry from a Slovak perspective Primary Production Grains Students PDF file English 1 year 8 months ago
Application of Metabolomics Technology for Investigation of Biomolecular Profile of Milk a nd Dairy Products Food Analysis, Biotechnology Dairy Students Web page Thai 1 year 2 weeks ago
Application of Metabolomics Technology for Investigation of Biomolecular Profile of Milk and Dairy Products Food Analysis, Food Chemistry Dairy, Food Students, Trainers & Teachers Web page Thai 2 weeks 3 days ago
Application of new technologies in olive oil production – the EcoPROLIVE project Processing Fruits Students PDF file Portuguese 1 year 8 months ago
Applications of functional additives in pome fruit juices - how to get a new functional products Quality & Safety Beverage Students PDF file Polish 1 year 8 months ago
Approved Methods of Analysis Food Analysis Grains Students Web page English 1 year 8 months ago
Apricot: the jewel of the Valaisan orchard Primary Production Fruits Students Video German 1 year 8 months ago
Apricot: the jewel of the Valaisan orchard Primary Production Fruits Students Video French 1 year 8 months ago
Apricots varietal recommendations for 2015 Quality & Safety Fruits Students PDF file French 1 year 8 months ago
Apromar - Corporate Association of Spanish Aquaculture Producers Quality & Safety Fish Professionals Spanish 1 year 8 months ago
Aqua-tnet Primary Production Fish Students Web page English 1 year 8 months ago
Aquacultural engineering society Entrepreneurship Fish Students Web page English 1 year 8 months ago
AQUAMED, the future of research on aquaculture in the Mediterranean region Entrepreneurship Fish Students Web page English 1 year 8 months ago
Aquaponic systems - Intensive fish farming associated with plant growing Primary Production Fish Students PDF file Czech 1 year 8 months ago
AQUARK Entrepreneurship Fish Students Web page English 1 year 8 months ago
Are regional products a threat or a chance for the organic sector? Marketing Fish Students PDF file Dutch 1 year 8 months ago
Aromatic Compounds NMR Food Analysis Food Students Web page English 1 year 8 months ago
Aronia - cultivation and new threats Primary Production Fruits Students Video Polish 1 year 8 months ago
Aronia - small berry with a big impact Quality & Safety Fruits Students Video German 1 year 8 months ago
Aronia berries - yield and quality of juice in organic cultivation Quality & Safety Beverage Students Video English 1 year 8 months ago
ASAJA- Association of young farmers Entrepreneurship Fruits & Vegetables Professionals Web page Spanish 1 year 8 months ago
ASEMESA- Association of Exporters and Industrials of Table Olives Entrepreneurship Fruits Professionals Web page Spanish 1 year 8 months ago
Aseptic processing Processing, Hygienic Design Dairy, Beverage, Other, Fruits Students, Trainers & Teachers Video English 10 months 2 weeks ago
Aseptic Solutions USA, A Beverage Manufacturing Plant Quality & Safety, Processing, Packaging, Food engineering, Food Chemistry, Biotechnology Dairy, Beverage, Education & Training, Food Students, Trainers & Teachers Video English 11 months 1 week ago
ASOLIVA - Spanish Olive Oil Exporters Association Entrepreneurship Oil & Fat Professionals Web page English 1 year 8 months ago
ASSITOL - Italian Association of Olive Oil Producers Entrepreneurship Oil & Fat Professionals Italian 1 year 8 months ago

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