Hazardous Waste Management for Food & Beverage Processing Facilities

Sector: 

Beverage
Education & Training
By-products & Waste
Food

Category: 

Processing
Food engineering
Biotechnology
Food law
Miscellaneous

Description: 

Overview of Vermont's hazardous waste regulations geared for businesses that manufacture or process food and beverages

Target groups: 

Students
Trainers & Teachers

Training Formats: 

Video

Keywords: 

Hazardous, Waste Management, for Food Processing, Beverage Processing

Language: 

English

First name: 

Taweepol

Last name: 

Suesut

Organisation: 

KMITL

Source project: 

SEA-ABT