Introduction to Food Safety Management Systems

Sector: 

Education & Training
Food
Other

Category: 

Quality & Safety
Processing
Hygienic Design
Packaging
Miscellaneous

Description: 

The FSSC 22000 Food Safety System Certification provides a framework for effectively managing your organization's food safety responsibilities. FSSC 22000 is fully recognized by the Global Food Safety Initiative (GFSI) and is based on existing ISO Standards. It demonstrates your company has a robust Food Safety Management System in place that meets the requirements of your customers and consumers. Already, 13.000+ organizations over 140 countries achieved FSSC 22000 certification.

Target groups: 

Students
Trainers & Teachers

Training Formats: 

Video

Keywords: 

Food Safety Management, FSSC 22000

Language: 

English

First name: 

Taweepol

Last name: 

Suesut

Organisation: 

KMITL

Source project: 

SEA-ABT