Title in original language:
Centrum Badań Żywności Naturalnej i Tradycyjnej
Sector:
Fish
Category:
Quality & Safety
Description:
The Center for Natural and Traditional Food Research is dedicated to integrating the scientific, local and economic community in the creation and reactivation of traditional raw materials and their processing technologies for traditional and regional food.
Target groups:
Students
Training Formats:
Web page
Keywords:
Tradional foods; Consumer; Innovation
Language:
Polish
Last name:
Jarosław Król
Organisation:
UWM