The organic product label only favors food purchases undervalued

Title in original language: 

La etiqueta de producto ecológico solo favorece la compra de alimentos poco valorados

Sector: 

Oil & Fat

Category: 

Labelling

Description: 

The products labeled as organic are those that have been manufactured from the organic production system. A study by the University of Jaén says that labeling favors more products that are not considered high quality. The work is based on the analysis of olive oil.

Target groups: 

Students

Training Formats: 

Web page

Keywords: 

Organic products; Market; Consumers

Language: 

Spanish

Last name: 

Cristina Cabeza

Organisation: 

AAC