Supergrains! Why quinoa, farro, chia and amaranth should be in every formulator's toolkit

Sector: 

Grains

Category: 

Quality & Safety

Description: 

Web page from "Confectionery news.com"

Target groups: 

Students

Training Formats: 

Video

Keywords: 

Sustainability; Nutrition; Innovation

Language: 

English

Last name: 

Stefan Horstmann

Organisation: 

UCC