GRAS Substances Database

Sector: 

Food

Category: 

Quality & Safety

Description: 

This database allows access to opinions and conclusions from 115 SCOGS reports published between 1972-1980 on the safety of over 370 Generally Recognized As Safe (GRAS) food substances.

Target groups: 

Students

Training Formats: 

Web page

Keywords: 

Food ingredients; Packaging; GRAS substances

Provider - Source: 

FDA

Language: 

English