Sector:
Food
Category:
Food engineering
Description:
This package is organized into 13 chapters. These thirteen chapters may be accessed by clicking on the chapter title in the table of contents with the mouse. Each chapter has several sub sections.
Target groups:
Students
Training Formats:
eBook
Keywords:
NMR; Physics; Spectroscopy; Fourier transforms
Provider - Source:
Joseph P. Hornak, Ph.D.
Language:
English
