Digital Library for the Food Sector
The ISEKI-Food Digital Library, initially developed by the FooD-STA project and integrating inputs from the ISEKI-Food Network, the TRAFOON Project and SEA-ABT Project offers a collection of digital teaching materials covering different target groups, categories and formats, such as tutorials, eBooks, Audios, and Videos …
Although IFA has made every attempt to ensure the accuracy and reliability of the information provided on this database, IFA does not accept any responsibility or liability for the accuracy, content, completeness, legality, or reliability of the content and uploaded files enclosed in this database. This is of the entire responsibility of the contact person.
Usage instructions
Results are displayed below the search options, you may need to scroll down to see them.
Please use the search options to filter the results for the content you are interested in.
Simply select the appropriate checkboxes and then click on the "Apply" button.
Results are displayed below the search options, you may need to scroll down to see them.
Please use the search options to filter the results for the content you are interested in.
Simply select the appropriate checkboxes and then click on the "Apply" button.
Title |
Category | Sector | Target groups | Training Formats | Language | Added (sortable) |
|---|---|---|---|---|---|---|
| Volumetric inline pump filler | Processing, Miscellaneous | Beverage, Education & Training | Students, Trainers & Teachers | Video | English | 2 years 9 months ago |
| Waldpyk, quality from the Friese Forests | Quality & Safety | Fish | Students | Web page | Dutch | 3 years 6 months ago |
| Warburtons | Quality & Safety | Grains | Students | English | 3 years 6 months ago | |
| Waste Management for Caterers | Quality & Safety, Hygienic Design, Miscellaneous | Education & Training, By-products & Waste, Food, Other | Students, Trainers & Teachers, Professionals | Flash Animation | English | 2 years 9 months ago |
| Waste use from plum production and processing | Processing | By-products & Waste | Students | PDF file | Serbian | 3 years 6 months ago |
| Waste use from raspberry production and processing | Processing | By-products & Waste | Students | PDF file | Serbian | 3 years 6 months ago |
| Waste waters and their use in agriculture | Quality & Safety | Grains | Students | PDF file | Italian | 3 years 6 months ago |
| Water Activity Calculation | Food engineering | Food | Students | Web page | English | 3 years 6 months ago |
| Water and vegetable production: economic analysis and perspectives | Entrepreneurship | Fruits | Students | PDF file | Italian | 3 years 6 months ago |
| Water conservation in organic farming | Quality & Safety | Fruits | Students | PDF file | Italian | 3 years 6 months ago |
| Water Pollution and Treatment | Quality & Safety | Food | Students | Web page | English | 3 years 6 months ago |
| Water Structure and Science | Food Chemistry | Food | Students | Web page | English | 3 years 6 months ago |
| Web marketing strategies of food producers in Italy: a competitive analys | Entrepreneurship | Entrepreneurship | Professionals | Web page | English | 3 years 6 months ago |
| Weekly Publication "Terra e Vita" | Primary Production | Grains | Students | Web page | Italian | 3 years 6 months ago |
| West Pomeranian University of Technology, Faculty of Food Science and Fisheries | Quality & Safety | Fish | Students | Web page | Polish | 3 years 6 months ago |
| What is already possible in today’s baking industry according to health claims and how do I market it? | Quality & Safety | Grains | Students | PDF file | German | 3 years 6 months ago |
| White Book of traditional areas of production of durum wheat in the European Union | Primary Production | Grains | Students | PDF file | French | 3 years 6 months ago |
| Who is the gluten-free consumer? | Quality & Safety | Grains | Students | Web page | English | 3 years 6 months ago |
| Why is ISO 22000:2005 a Global demand? | Quality & Safety, Processing, Food law, Miscellaneous | Food, Other | Students, Trainers & Teachers | Video | English | 2 years 9 months ago |
| Why is it important to eat vegetables? | Quality & Safety | Vegetables | Students | Web page | English | 3 years 6 months ago |
| Why the establishment of the Dutch Gluten Free Competence Centre (GFCC) failed and restarted with new focus? | Miscellaneous | Grains | Students | PDF file | English | 3 years 6 months ago |
| Wiatrowy Sad | Marketing | Fruits | Students | Web page | Polish | 3 years 6 months ago |
| Winter spraying orchards and protection of Monilia and Venturia | Primary Production | Fruits | Students | Video | Serbian | 3 years 6 months ago |
| Witte Klavervier | Entrepreneurship | Grains | Students | Web page | English | 3 years 6 months ago |
| Work in progress on the apricot tree diseases (chlorotic leafroll phytoplasma, bacterial blast) in Valais | Primary Production | Fruits | Students | PDF file | French | 3 years 6 months ago |
| Workshop Logistics and Foodsafety | Quality & Safety | Fish | Students | PDF file | Dutch | 3 years 6 months ago |
| World Aquaculture Society | Quality & Safety | Fish | Students | Web page | English | 3 years 6 months ago |
| World Society for Mushroom Biology and Mushroom Products | Quality & Safety | Vegetables | Students | Web page | English | 3 years 6 months ago |
| Worldwide database of innovative food products | Entrepreneurship | Food | Students | Web page | French | 3 years 6 months ago |
| Württembergische baking school | Primary Production | Grains | Students | Web page | German | 3 years 6 months ago |
| Xylella fastidiosa : Epidemiology and risk analysis for the spanish olive grove and Europe | Quality & Safety | Fruits | Students | PDF file | Spanish | 3 years 6 months ago |
| Xylella fastidiosa: pathogen biology and ecology, control procedures and situation in Italy | Quality & Safety | Fruits | Students | PDF file | Spanish | 3 years 6 months ago |
| YOUMARES | Entrepreneurship | Fish | Students | Web page | English | 3 years 6 months ago |
| Youth to continue the tradition of plum production and processing | Quality & Safety | Fruits | Students | Web page | Serbian | 3 years 6 months ago |
| Zaidin Experimental Institute (CSIC) | Quality & Safety | Fruits & Vegetables | Students | Web page | English | 3 years 6 months ago |
| Zante currant: Black Corinth, Greek, and valuable | Quality & Safety | Fruits | Students | Web page | Greek | 3 years 6 months ago |
| ‘Free-from’ may become industry standard in snacking, Mintel analyst says | Marketing | Grains | Students | Web page | English | 3 years 6 months ago |
| “Truskawka” - Association of ecological farms | Quality & Safety | Grains | Students | Web page | Polish | 3 years 6 months ago |
| ”EKOLAND” - Association of organic food producers | Quality & Safety | Fruits & Vegetables | Students | Web page | Polish | 3 years 6 months ago |
