Digital Library for the Food Sector

The ISEKI-Food Digital Library, initially developed by the FooD-STA project and integrating inputs from the ISEKI-Food Network, the TRAFOON Project and SEA-ABT Project offers a collection of digital teaching materials covering different target groups, categories and formats, such as tutorials, eBooks, Audios, and Videos …


Although IFA has made every attempt to ensure the accuracy and reliability of the information provided on this database, IFA does not accept any responsibility or liability for the accuracy, content, completeness, legality, or reliability of the content and uploaded files enclosed in this database. This is of the entire responsibility of the contact person.


Usage instructions
Results are displayed below the search options, you may need to scroll down to see them.
Please use the search options to filter the results for the content you are interested in.
Simply select the appropriate checkboxes and then click on the "Apply" button.


Titlesort ascending Category Sector Target groups Training Formats Language Added (sortable)
Colour Measurement with Spectro Color Quality & Safety, Food Analysis Education & Training, Other Students, Trainers & Teachers, Professionals Video, Demonstration German 2 years 5 months ago
Colored rosé wines Quality & Safety Beverage Students Web page French 3 years 2 months ago
Cold Storage in the Food and Beverage Industry Quality & Safety, Food engineering Beverage, Education & Training, Food Students, Trainers & Teachers Video English 2 years 4 months ago
Coeliac UK Entrepreneurship Grains Students Web page English 3 years 2 months ago
Coeliac Society of Ireland Marketing Grains Students Web page English 3 years 2 months ago
Cluster house Entrepreneurship Entrepreneurship Students Web page English 3 years 2 months ago
Closed Containment – The future of fish farming Primary Production Fish Students Video English 3 years 2 months ago
Cleaning olive oil mill waste products Processing Oil & Fat Students Web page English 3 years 2 months ago
Classification of virgin olive oils through their sensory properties Quality & Safety Oil & Fat Students PDF file Spanish 3 years 2 months ago
CITOLIVA prepares the olive oil sector to the environmental challenges ahead in terms of carbon footprint Labelling Oil & Fat Students Web page Spanish 3 years 2 months ago
CITOLIVA - The Olive Farming and Olive Oil Technological Center Entrepreneurship Oil & Fat Students Web page Spanish 3 years 2 months ago
CITOLIVA - Oil Technological Center Quality & Safety Oil & Fat Students Web page Spanish 3 years 2 months ago
CIIMAR - Interdisciplinary Centre of Marine and Environmental Research Quality & Safety Fish Students Web page English 3 years 2 months ago
Chromatography Food Chemistry Food Students Flash Animation English 3 years 2 months ago
Chocolate Production Video Processing Grains Students Video English 3 years 2 months ago
Chlorotic winding of apricot trees: protected objects Primary Production Fruits Students PDF file French 3 years 2 months ago
Chemotherapeutics in control of fish diseases - legislation, availability, residues monitoring Quality & Safety Fish Students PDF file Polish 3 years 2 months ago
Chemistry Lecture Notes Processing Food Students Web page English 3 years 2 months ago
Chemistry Databases on the Web Food Chemistry Other Students Web page English 3 years 2 months ago
Chemical hazards of cereal products; residues of pesticides and mycotoxins Quality & Safety Grains Students PDF file Slovenian 3 years 2 months ago
Chemical Elements Spectrum Food Chemistry Other Students Simulation English 3 years 2 months ago
Cheese pie made from buckwheat Processing Grains Students PDF file Slovenian 3 years 2 months ago
Characterization of olive and olive oil varieties in Alentejo and Extremadura Quality & Safety Fruits Students Video Spanish 3 years 2 months ago
Chance for raspberry growers Primary Production Fish Students Video Serbian 3 years 2 months ago
Champignon Entrepreneurship Vegetables Professionals Web page German 3 years 2 months ago
CETAEX - Extremadura Agricultural and Food Technological Centre Primary Production Education & Training Students Web page English 3 years 2 months ago
Certification guidelines for organic production in Andalucia Quality & Safety Food Students PDF file Spanish 3 years 2 months ago
Centrifugation explanation Processing, Food engineering, Food Microbiology Education & Training, Other Students, Trainers & Teachers, Professionals Video English 2 years 6 months ago
Centrifugal Pump Processing Food Students Flash Animation English 3 years 2 months ago
Centre for environment fisheries and aquaculture science Biotechnology Fish Students Web page English 3 years 2 months ago
Center for Advanced Studies in table olive and olive oil Quality & Safety Oil & Fat Students Web page Spanish 3 years 2 months ago
Celiac disease as a challenge for the development of gluten-free foods Quality & Safety Grains Students PDF file Slovenian 3 years 2 months ago
CEEREAL - European Breakfast Cereal Association Entrepreneurship Grains Students Web page English 3 years 2 months ago
CEEI Burgos Entrepreneurship Fish Students Web page English 3 years 2 months ago
CEDI Database Quality & Safety Food Students Web page English 3 years 2 months ago
Cases of fish mortality as a result of changes in water and food quality Quality & Safety Fish Students PDF file Czech 3 years 2 months ago
Cars that run with olive pits Biotechnology Other Students Video Spanish 3 years 2 months ago
Carob enriched buckwheat bread – a new alternative in the gluten-free diet Quality & Safety Grains Students PDF file English 3 years 2 months ago
Cargill Entrepreneurship Grains Students Web page English 3 years 2 months ago
Care, harvesting and processing of the forest fruits Quality & Safety Fruits Students PDF file Serbian 3 years 2 months ago
Carbon footprint in olive oil Processing Fruits Students PDF file Portuguese 3 years 2 months ago
Carbohydrates Food Chemistry Food Students Web page English 3 years 2 months ago
Capacitance level instruments Food engineering Other Students, Trainers & Teachers Video English 2 years 6 months ago
Cap vert energie Entrepreneurship Grains Students Web page English 3 years 2 months ago
Canned Coffee Production Line Processing Beverage, Other Students, Trainers & Teachers, Professionals Video 2 years 6 months ago
Can buckwheat be used as a functional food for patients? Quality & Safety Grains Students PDF file Slovenian 3 years 2 months ago
Campaign Amica Foundation Entrepreneurship Fruits & Vegetables Students Web page Italian 3 years 2 months ago
Calorie Calculator Nutrition Food Students Simulation English 3 years 2 months ago
Calculation Tools in Food Engineering Food engineering Food Students Simulation Spanish 3 years 2 months ago
Cabinet Vacuum Driers Processing Food Students Flash Animation English 3 years 2 months ago

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